STARTERS
PROSCIUTTO PLATE - $16
Prosciutto, Toasted Focaccia, Balsamic Glaze, and Pickled Onions
NACHOS & GUAC - $15 (V/ GF)
Barrie’s Asparagus Chips with Side of Guacamole Dip
JALAPEÑO CHEDDAR DIP $16 (V/ GF)
Jalapeño and Cheddar Cream Cheese Dip, Served Warm with Barrie‘s Asparagus Chips
KOREAN CAULIFLOWER $17 (VEGAN)
Battered and Fried Cauliflower Bites, Korean BBQ Drizzle, Topped with Sesame Seeds and Scallions
CHICKEN WINGS - $19 (GF)
Medium / Mild / Hot / Sriracha Honey / Korean BBQ / Honey Garlic / Dry Cajun / Parm & Pepper
Served with Crudités and Blue Cheese Dressing
NACHOS $20 (V/GF)
Charred Corn and Black Bean Salsa, Shredded Old White Cheddar and Mozzarella, Chipotle Lime Crema, Salsa to Dip
Add Grilled Chicken +8 / Pulled Pork +7
Add Side of Guacamole +4
FISH TACOS - $19
3 Tacos on Flour Tortillas - Creamy House Slaw, Picard’s Potato Chip Crusted Haddock, Pickled Onions, Sriracha Honey, Chipotle Lime Crema
VEGAN CAULIFLOWER TACOS - $18 (VEGAN)
3 Tacos on Flour Tortillas - Spring Arcadian Mix, Pico de Gallo, Battered Cauliflower, Korean BBQ Sauce, Vegan Garlic and Onion Sauce Drizzle
KRAKEN CAKES - $17
3 Seafood Cakes (with Celery, Onion, Red Pepper), Remoulade and Pico de Gallo, Crispy Capers
salads
Add Chicken +$8 / Salmon +$12 to Salad
MAIN STREET- $13 | $18 (V/ GF)
Arcadian Spring Mix, Honey Crisp Apple Vinaigrette, Strawberries, Pickled Onions, Toasted Pumpkin Seeds and Goat Cheese
CLASSIC CAESAR - $13 | $18
Romaine, House Caesar Dressing, Shaved Parmesan, Bacon Lardon, Garlic Croutons
SOUTHWEST COBB SALAD $23 (GF)
Tuscan Turkey, Bacon Lardon, Heirloom Tomato, Hard Boiled Egg, Street Corn Salad on Romaine Tossed in Chipotle Lime Crema
POKE BOWL $26
Poke Tuna, Julienne Carrot, Shallot and Bok Choy, Cucumber, Chow Mein, Korean Eggs, Sesame Seed and Vulcano Radish, Tossed in Sesame Soy
POWER BOWL - $20 (V/ GF)
Mixed Greens, Micro Greens, Roasted Beets, Heirloom Tomatoes, Quinoa, Cucumber, Honey Crisp Apple Vinaigrette, Vegan Garlic and Onion Drizzle
Add Goat Cheese +$2
handhelds
All Sandwiches are served with fresh-cut fries
Upgrade to Sweet Potato Fries or Main St Salad for $3
Upgrade to Caesar Salad or Poutine for $4
Add GLUTEN FREE BUN for $2
FRIED CHICKEN SANDWICH - $21
Fried Chicken, Lettuce, Pickle, Garlic Mayo
Choice of Sauce - Hot, Medium, Mild, Korean BBQ, Sriracha Honey, Sweet Sticky or Honey Garlic
DIRTY BIRD - $24
Fried Chicken, Lettuce, Tomato, Crispy Onions and Jalapeños, Smoked Cheddar, Chipotle Mayo
Choice of Sauce - Hot / Medium / Mild / Korean BBQ/
Sriracha Honey / Sweet Sticky / Honey Garlic
SUN-DRIED CHICKEN PESTO CLUB - $23
Grilled Chicken, Arugula, Tomato, Goat Cheese, Crispy Prosciutto, Sundried Tomato Pesto and Garlic Aioli on Focaccia
TUSCAN TURKEY CLUB - $21
Grilled Tuscan Turkey, Lettuce, Tomato, Bacon, Old Cheddar, Buttermilk Ranch, on a Baguette
SCHNITZEL REUBEN - $21
Pork Schnitzel, Old Cheddar, Sauerkraut, 13 Signature Sauce on Toasted Marble Rye.
THE GALT BURGER- $24
House-Made Beef Burger with Lettuce, Tomato, Pickle, 13 Signature Sauce, Cheese Crisp, Bacon, Crispy Onions & Jalapeños
CLASSIC BURGER - $21
House-Made Beef Burger with Lettuce, Tomato, Pickle, Garlic Aioli
Add Cheddar / Blue Cheese +$2 or Bacon +$3
FRENCH DIP - $24
Shaved Beef, Horseradish Aioli, Smoked Cheddar, Crispy Fried Onions, Served on a Baguette, Au Jus
QUINOA MUSHROOM BURGER - $21 (V)
Quinoa & Mushroom Patty with Lettuce, Pickle, Tomato, Pickled Onions, Vegan Garlic & Onion Sauce
Add Goat Cheese +2 / Make it Vegan with a Lettuce Bun
STEAK SANDWICH - $26
4oz Striploin Grilled to Your Preference, Arugula, Horseradish Aioli, Crispy Fried Onions and Roasted Red Peppers on Focaccia
CHICKEN CAESAR WRAP - $22
Fried Chicken, Romaine, Caesar Dressing, Bacon Lardon, Crushed Barrie’s Asparagus Chips, Sriracha Honey, in a Flour Tortilla
PULLED PORK WRAP - $21
BBQ Pulled Pork, Refried Beans, Corn & Bean Salsa, Chipotle Lime Crema, Guacamole and Slaw, in a Flour Tortilla
entrées
BBQ PORK BOWL - $25 (GF)
BBQ Pulled Pork, Roast Cajun Sweet Potato, Arugula and Street Corn Salad with Pickled Onion
KOREAN BEEF BOWL - $26
Beef, Peppers, Carrots, Onions, Green Beans, Bok Choy, Over Chow Mein Noodles, Sesame Seeds, Scallions
STEAK FRITES - $33
8 oz Striploin, Grilled to Preference, with Fresh-Cut Fries, Chimmi Churri and Garlic Aioli
FISH & CHIPS - $21 | $28
One or Two Pieces of Potato Chip Crusted Haddock, Served with Fresh Cut Fries, Tartar Sauce and Creamy House Coleslaw
HERB-CRUSTED SALMON - $29
Herb-Crusted Salmon, with Sweet Potato, Green Beans, Bacon Lardon, Spinach, Red Onion, in a Creamy Ragout
WILD MUSHROOM PASTA - $24 (V)
Linguine Pasta, Button, Cremini, and Portobello Mushrooms, Red Onions, Cream Sauce, Parmesan, Micro Greens, Served with Garlic Toast
Add Bacon +3 / Add Grilled Chicken Breast +8
MAC & CHEESE PASTA - $23 (V)
Cavatappi Pasta in a Cheesy Cream Sauce (Mozzarella and Old White Cheddar), with Crushed Barrie’s Asparagus Tortilla Chips and Scallions
Add Bacon +$3 / Add Fried Chicken +$7
SCHNITZEL PARMESAN - $25
Linguine Pasta, Rustic Marinara, with Old White Cheddar and Parmesan Melted Schnitzel, Served with Garlic Toast
brunch at 13
Served Every Saturday & Sunday Until 2pm
Appetizers
Nachos - $20
Charred Corn & Black Bean Salsa, Shredded Cheddar/Mozzarella, Chipotle Lime Crema, Scallions, Salsa to Dip
Add Chicken +$8 / Add Pulled Pork $7
Chicken Wings - $18.5
Choice of Naked or Breaded, Served with Crudites and Blue Cheese Dip
Dry I Medium/ Mild/ Hot/ Parm & Pepper/ Dry Cajun/ Sriracha Honey/ Korean BBQ/ Honey Garlic
Korean Cauliflower - $17
Battered & Fried Cauliflower Bites, Korean BBQ Sauce Drizzle, Scallions, Sesame Seeds
Jalapeño Cheddar Dip - $15
Rich French Onion Cream Cheese Dip, Served Warm with Barrie’s Asparagus Chips
Soup & salads
Add Chicken +$8 or Salmon +$12 to Salad
Southwest Cobb Salad - $23
Turkey, Bacon Lardon, Heirloom Tomato, Hard Boiled Egg, Street Corn Salad, on Romaine Tossed in Chipotle Lime Crema
Poke Bowl - $26
Poke Tuna, Julienne Carrots, Shallots and Bok Choy, Cucumber, Chow Mein, Korean Eggs, Sesame Seeds and Vulcano Radish, Tossed in Sesame Soy
Main Street Salad - $13 | $18
Arcadian Spring Mix, Honey Crisp Vinaigrette, Roasted Butternut Squash, Roasted Turnip, Toasted Pumpkin Seeds, and Goat Cheese
Classic Caesar Salad - $13 | $18
Romaine, Caesar Dressing, Shaved Parmesan, Bacon Lardon, Croutons
Power Bowl - $20
Arcadian Spring Mix, Micro Greens, Roasted Beets, Heirloom Tomatoes, Quinoa, Cucumber, Honey Crisp Apple Vinaigrette, Vegan Garlic & Onion Drizzle
Add Goat Cheese +$2
brunch mains
Mini Dutch Pancakes - $13
Mini Pancakes, Topped with Powdered Sugar, Berries, Whipped Cream, Side of Table Syrup
Perth County Parfait - $11
Perth County Yogurt, Mixed Berries, House-Made Granola {Dates, Nuts, Seeds), Honey Drizzle
Triple Bacon Breakfast Poutine - $18
Roasted Potatoes, Bacon, Bacon Lardon, Pea meal, Cheese Curds, Hollandaise
Rancheros Nuevo - $18
Two Sunny Side Eggs, Barrie's Asparagus Chips, Mozzarella/Cheddar, Refried Beans, Bacon, Pico de Gallo, Chipotle Lime Crema on a Flour Tortilla
Breakfast Sammy - $14
Fried Egg, Bacon, Lettuce, Tomato, Chipotle Aioli and Cheddar on a Brioche Bun, Served with Side Greens {Red Wine Vinaigrette and Toasted Pumpkin Seeds)
PLT - $14
Peameal Bacon, Lettuce, Tomato, Garlic Aioli and Smoked Cheddar on a Brioche Bun, Served with
Side Greens {Red Wine Vinaigrette and Toasted Pumpkin Seeds}
Eggs Benedict - $19
Two Poached Eggs on English Muffins, Peameal Bacon, Wilted Spinach and Hollandaise, Roasted Potatoes
Omelette Florentine - $16
Spinach, Red Onion, Red Pepper and Goat Cheese, Served with Roasted Potatoes and Toast
Western Omelette - $16
Prosciutto, Shredded Cheese, Red Onion and Red Pepper, Served with Roasted Potatoes and Toast
The Cure - $20
Two Sunny Side Eggs, Roasted Potatoes, Cheese Curds, Fried Chicken Bites, Hot Sauce and Ranch, Side ofToast
Sausage Skillet - $19
Two Sunny Side Eggs, Shredded Cheese, Roasted Potatoes, Onion, Red Peppers, Sausage Bites, Side of Toast
Fried Chicken and Waffles - $22
Belgian Waffle Topped with Fried Chicken, Two Sunny Side Eggs, Bacon, Sriracha Honey, Side Table Syrup
Upgrade to Wagler's Maple Syrup (Perth County) + $3 Toast Options - Sourdough or Marble Rye
lunch
Burgers and Sandwiches Served with Fresh Cut Fries
Upgrade to Sweet Potato Fries or Main Street Salad +$3 / Caesar Salad or Poutine +$4
Substitute Gluten-Free Bun +$2
Vegan Cauliflower Tacos - $18
Three Tacos - Flour Tortillas, Spring Mix, Battered & Fried Cauliflower, Korean BBQ, Pico de Gallo, Vegan & Garlic Drizzle
Fish Tacos - $19
Three Tacos - Slaw, Picard's Potato Chip-Crusted Haddock, Pickled Onions, Sriracha Honey, Chipotle Lime Crema
Sun-Dried Tomato Chicken Pesto Club - $23
Grilled Chicken on Focaccia with Sun-Dried Tomato Pesto, Crispy Prosciutto, Roasted Red Peppers, Goat Cheese, Garlic Aioli and Arugula
Fried Chicken Sandwich - $21
Fried Chicken, Lettuce, Pickle, Garlic Aioli
Choice of Sauce - Hot, Medium, Mild, Honey Garlic, Sriracha Honey, Korean BBQ or Dry
Dirty Bird - $24
Fried Chicken, Smoked Cheddar, Lettuce, Tomato, Chipotle Aioli, Crispy Onions and Jalapeños
Choice of Sauce - Hot, Medium, Mild, Honey Garlic, Sriracha Honey, Sticky Sweet, Korean BBQ or Dry
Classic Burger - $21
Topped with Lettuce, Tomato, Pickle, Garlic Aioli
Add Cheddar/ Swiss I Blue Cheese/ Bacon +$3
Quinoa Mushroom Burger - $21
Quinoa & Mushroom Patty, Topped with Lettuce, Pickle, Tomato, Pickled Onions, Vegan Garlic & Onion Drizzle
Add Goat Cheese +$2
Schnitzel Reuben- $21
Pork Schnitzel, Old Cheddar, Sauerkraut, 13 Signature Sauce on Toasted Marble Rye
Fish & Chips - $21
Picard’s Potato Chip-Crusted Haddock, Served with Fries, Slaw and Tartar
Add a Second Piece +$7